Background
Brooke graduated from Texas Tech University and completed her dietetic internship with Andrews University in 2011. She has worked as a consultant in the gym setting but spent most of her career working for UC Health’s corporate health and wellness program. Brooke began her private practice in July of 2019.
passion
As a functional dietitian nutritionist, her approach is holistic. Her goal is to help you identify the root of your dysfunction and then develop a nutrition and lifestyle plan to help you get back on track. Through the use of functional foods, therapeutic supplements and lifestyle changes, Brooke can help you achieve your best self.